2 ounce PostModern Spirits Giniferous Gin
1 ounce PostModern Spirits Subrosa Liqueur
0.75 ounce Grenadine
0.75 ounce Lemon Juice
2 ounce Soda Water
Cocktail Cherry + Lemon Wheel
Shake first four ingredients with ice, strain into ice filled collins glass and top with soda water.
The citrus notes from the gin are balanced delicately with the floral liqueur
You might also like…
This is a Big Dill of a Fall Gin Cocktail. Featuring the barrel rested PostModern Spirits UpRoot Gin with strong notes of Szechuan Peppercorn and Galangal Root and complemented nicely with the herbal shrubs and syrups. Served long, this is a sure-fire fall...
This fall gin cocktail recipe from bartender and distiller Allen Katz gets a power boost from PostModern’s Navy Strength (114 proof) Empirical Dry Gin. The cranberry, apple & black tea usher in the cooler weather like leaves falling from the trees.Glass: Coupe...
This gin-based sling takes its influence from the Singapore Sling. With its origins in the late 18th century, gin slings are traditionally gin that is sweetened, flavored and served cold. This PostModern Spirits version features a split base of 2 gins – the...
Saturday 1pm, 4pm
Sunday 1pm, 3pm
Tours must be booked online