Giniferous Gin 1.5 ounce
Subrosa Liqueur 1 ounce
Floral Shrub* 1 ounce
Lemon Juice 0.25 ounce
Amaro Arancia 0.25 ounce
Lavender Bitters 5 dash
Lemon Twist & Floral
Shake all ingredients with ice & strain into Collins Glass filled with ice (floral collins cube) and top with soda water. Garnish with lemon twist & floral component.
*Floral Shrub: Combine 2 C vinegar and 1.5 C sugar over medium heat. Add lemon zest & lemon juice from 1 Lemon and simmer for 10 minutes. Remove from heat and add dried flowers (2T Rosehips, 2T Hibiscus, 2T Lavender). Let cool, strain and add orange blossom water.
Citrus forward flavors of the Giniferous Gin are complimented by the floral shrub & lemon juice
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