Apple of My Pie

Amaro Alpino, UpRoot Gin

Barrel rested gin and barrel rested amaro team up to make a great cool weather treat.

Glass:

Collins

Ingredients:

2 ounce UpRoot Gin
0.5 ounce Apple Cinnamon Shrub*
0.5 ounce PostModern Spirits Amaro Alpino
0.25 ounce Oolong Tea Syrup**
0.25 Chai Tea Syrup***
8 dash Strongwater Golden Bitters
2 ounce Soda Water

Garnish:

Apple & Cinnamon Stick

Method:

Shake first 6 ingredients with ice and strain into an ice filled Collins Glass and top with soda water.

*Apple Cinnamon Shrub: 3 honey crisp apples, 1 cup water, 1 cup sugar, 2 cinnamon sticks, 0.5 teaspoon cinnamon powder, 1 cup apple cider vinegar. Shred apples in food processor. Combine apples, sugar and water over heat and bring to a boil. Simmer for 15 minutes over low heat. Add cinnamon sticks and powdered cinnamon and simmer for additional 15 minutes. Strain liquid, retain and add apple cider vinegar. Age for 2 weeks before use.

**Oolong Tea Syrup: Combine 1 cup water, 1 cup sugar, 3 Oolong Tea bags over heat until sugar dissolves. Steep off heat for 10 minutes. Strain and retain liquid.

***Chai Tea Syrup: Combine 1 cup water, 1 cup sugar, 3 chai tea bags over heat until sugar dissolves. Steep for 10 minutes and then strain and retain liquid.

Tasting Notes:

Full fall flavors are balanced with tea, sweetness and the bitterness of the amaro

You might also like…

Vernal Season

Vernal Season

If Spring were a cocktail then it would be Vernal Season! This low ABV cocktail entry is built entirely on PostModern Spirits floral and botanical liqueurs. Featuring the Subrosa Liqueur – a distillation of orris root and Chamomile Liqueur – a distillation of...

read more
Grass Ain’t Greener

Grass Ain’t Greener

Grass Ain’t Greener is a spring variety of the always delicious negroni bianco! This bright, refreshing take on a spring-forward white negroni pairs PostModern Spirits citrus oriented Giniferous Gin with the orange flavors of PostModern Spirits Amaro Arancia. The...

read more
The Imperialist.

The Imperialist.

Shrubs, also known as drinking vinegar or vinegar cordials, have a long history in drinking spanning many cultures and origins. While the history of drinking shrubs is long and convoluted with appearances in 15th and 16th century English medicinal cordials, shrubs...

read more

Spirits Finder

      For Sale
      L

      Location

      L

      Hours

      Monday-Friday 4pm-11pm
      Saturday 12pm-11pm
      Sunday 12pm-10pm

      L

      Tours

      Saturday 1pm, 4pm
      Sunday 1pm, 3pm

      Tours must be booked online

      Buy PostModern Spirits' gift cards here. Can be used for anything in our tasting room.